^
+ Follow ADOBONG PUSIT Tag
ADOBONG PUSIT
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1423200
                    [Title] => Ex willing na uling makatrabaho Piolo ayaw nang pasikipin ang mundo, nakipag-ayos kay KC!
                    [Summary] => 

Tatlong taon na ang nakalilipas nang magkahiwalay ang dating magkasintahan na sina Piolo Pascual at KC Concepcion. Ayon sa aktor ay wala na raw problema sa kanya kung sakaling magkakasama man sila ng dalaga sa isang proyekto.

[DatePublished] => 2015-02-13 00:00:00 [ColumnID] => 135546 [Focus] => 0 [AuthorID] => 1804782 [AuthorName] => Boy Abunda [SectionName] => PSN Showbiz [SectionUrl] => showbiz [URL] => ) [1] => Array ( [ArticleID] => 1418914 [Title] => Ang yaya ang bridge?! Piolo ‘binabalikan’ si KC! [Summary] =>

Nagkakagulo sa Instagram (IG) ni KC Concepcion nang i-post nito ang picture nila ni Moi Marcampo na mas kilalang yaya ni Piolo Pas­cual.

[DatePublished] => 2015-02-01 00:00:00 [ColumnID] => 133366 [Focus] => 0 [AuthorID] => 1627268 [AuthorName] => Nitz Miralles [SectionName] => PSN Showbiz [SectionUrl] => showbiz [URL] => ) [2] => Array ( [ArticleID] => 1250719 [Title] => October Feast (Last of three parts) [Summary] =>

The best way to a man's heart is through good food. Hikay Lutong Pinoy serves anything local yet has enhanced the flavors of the existing home-cooked comfort food recipes by adding more ingredients and select spices. The ordinary mongo soup is made more scrumptious with the addition of coconut milk and fresh seafood such as plump shrimps, mussels and crab meat!

[DatePublished] => 2013-10-29 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1377433 [AuthorName] => Jen F. Vega [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [3] => Array ( [ArticleID] => 380197 [Title] => Recovery & reunion on Claire Grill menu [Summary] => I didn’t know that there’s such a place called Dampa Seaside Paluto on Diosdado Macapagal Blvd., Pasay City, until a few days ago when Claire dela Fuente invited me and old friends Raoul Tidalgo (Balikbayan journalist from New York), Mar d’Guzman Cruz, Robert Cheng and Ernie Pecho to a "seafood dinner" at her own Claire Grill & Seafood, two of them actually, the one in front occupying 160-plus square-meters of the 1.5-hectare complex.
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