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#MoëtMoment

THE PEPPER MILL - Pepper Teehankee - The Philippine Star
#MoëtMoment
Marco Rodriguez and Moët Hennesy account manager Luca Galli.

Moët & Chandon and Lusso’s chef Margarita Fores recently hosted afternoon cocktails to celebrate their partnership. 

Lusso, known for its luxe comfort food, is truly the perfect place to enjoy Moët & Chandon.

At the afternoon gathering, guests enjoyed the restaurant’s dishes including Deviled Eggs, Luxe Mac & Cheese, Salmon Mille Feuille with cucumber, salmon tartare and asparagus straw, and French fries with cheese and caviar. This delicious experience was further heightened by generous servings of Moët & Chandon Brut Imperial. Margarita chose these dishes and other bar chow to show that Moët & Chandon champagne could go well with the specific dishes.

While the brand has always been part of the restaurant’s offering, the partnership sweetens the deal for champagne lovers as they can now avail themselves of Moët by the glass and by the bottle in probably the lowest prices they can get when eating out!

Next time you’re in Lusso, treat yourself to its great food and have an even more delightful experience by having a glass or a bottle of Moët & Chandon Champagne!

(Lusso is located at Greenbelt 5, Ayala Center, Makati City. For inquiries and reservations, call 7756-5893.)

 

 

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LUSSO’S CHEF MARGARITA FORES

MOëT & CHANDON

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